Making a delicious pizza right in your own kitchen has never been easier, even without an oven! Follow this simple guide for making a mouth-watering pizza using just a stove and a pan.
Ingredients you'll need:
- Pizza dough: You can either buy pre-made pizza dough from the store or make your own using flour, yeast, salt, and water.
- Pizza sauce: This is what gives your pizza that delicious tomato flavor.
- Cheese: Most people use mozzarella cheese, but feel free to use your favorite kind of cheese. (To know how to make Mozzarella Cheese at home without Rennet, click here.)
- Toppings: This is where you get to be creative! Add your favorite toppings, such as pepperoni, vegetables, or meats.
- Cornmeal (optional): This can be sprinkled on the bottom of the pan to give your crust a crispy texture.
- Cooking spray (optional): This can be used to prevent the pizza from sticking to the pan.
Instructions:
1. Make the dough: If you're making your own dough, mix flour, yeast, salt, and water in a big bowl until it forms a soft and stretchy dough. Knead the dough for 5 minutes, then cover it and let it rest in a warm place for 30 minutes. If you bought pre-made dough, just take it out of the packaging and let it come to room temperature.
2. Roll out the dough: Put some flour on a flat surface and use a rolling pin to flatten the dough into a thin and round shape. If you like a thicker crust, keep the dough a little bit thicker, but remember it will take longer to cook.
3. Heat the pan: Put a large, heavy pan on medium heat. Spray the pan with cooking spray or rub it with oil if you want to avoid sticking. Sprinkle a little bit of cornmeal on the bottom of the pan for a crispy crust.
4. Add the sauce and toppings: Spread the pizza sauce evenly over the dough, leaving a little bit of space at the edges. Add cheese and your desired toppings.
5. Cook the pizza: Carefully place the pizza in the hot pan with a spatula if needed. Cover the pan with a lid and cook the pizza for 10-15 minutes or until the crust is golden brown and the cheese is melted and bubbly.
6. Enjoy: Take the pizza out of the pan and let it cool for a few minutes. Slice and serve it hot, topped with fresh herbs or Parmesan cheese if desired.
And that's all there is to it! With just a few simple ingredients and steps, you can enjoy a delicious, homemade pizza without an oven. So go ahead and try it out, and let your taste buds be the judge!
