A Monte Cristo sandwich is a classic dish that combines elements of French toast and a ham and cheese sandwich.
To make a Monte Cristo, you'll need the following ingredients:
6 slices of white bread
6 slices of deli ham
6 slices of Swiss cheese
3 large eggs
1/2 cup of milk
1 tsp of sugar
1 tsp of vanilla extract
1/4 tsp of ground cinnamon
Butter, for frying
Confectioner's sugar, for dusting
Jelly or jam (optional)
Instructions:
- Assemble the sandwich: Take three slices of bread and place a slice of ham and a slice of Swiss cheese on each. Top with the remaining slices of bread to make three sandwiches.
- Beat together the eggs, milk, sugar, vanilla extract, and cinnamon in a shallow dish.
- Heat a non-stick pan or griddle over medium heat and add a pat of butter. Dip each sandwich in the egg mixture, making sure that both sides are coated evenly.
- Place the coated sandwiches in the pan and cook for 3-4 minutes on each side, or until the bread is golden brown and the cheese has melted.
- Dust with confectioner's sugar and serve hot with jelly or jam on the side, if desired.
Enjoy your delicious Monte Cristo sandwich! This classic dish is a great way to enjoy the flavors of French toast and a ham and cheese sandwich in one bite.
